Products

Meat slicer SH-120SD technical parameters

Power: 800W

Voltage: 220V/380V

Wide feed size: 120 mm height 110 mm

Cutting thickness: 1-15 mm

Knife speed: fixed speed 7 kn / sec (three knives)

Entrance height: 680 mm feeding, 350 mm discharging

Machine weight: 148KG

Dimensions: 1380 mm X 680 mm X 1200 mm

The SH-120SD meat cutting machine adopts a blade that is tough and durable; the feeding and discharging are carried by the conveying method, the belt is disassembled and installed very conveniently and conveniently, which is beneficial to the cleaning and maintenance of the machine after the work is completed; The flat belt conveying method can be conveyed neatly after the material is cut, which can meet the operation of the next step. Can be cut soft with meat bones (such as fish bones, chicken sternum, etc.), can also cut loose meat materials, a multi-purpose machine! It meets the requirements of the Guardian* standard and is suitable for cutting in hotels, restaurants, food processing plants, unit canteens and individual dietary materials.

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